| John Leon Abrams | Plastics Engineering | - Sophomore, junior or senior level
- 2.5 or higher GPA
- U.S. military involvement such as a member of Stout ROTC, a member of the U.S. military, a veteran of the U.S. military, member of National Guard, veteran of the National Guard, a son or daughter of a member or veteran of the U.S. military or National Guard
- Demonstrated leadership in student activities
- Preference for financial need as determined by the Financial Aid office
|
| Advanced Molding Technologies Plastics | Plastics Engineering | - 3.0 GPA or higher
- Full-time incoming freshman or newly transferred
|
| AFE Hagen/Ross Founders | Engineering Technology (concentration of Mechanical Design or Production Operations preferred)/ Construction (concentration of Mechanical and Electrical) / Management (concentration of Facilities Operations) | - Full-time sophomore, junior or senior
- Minimum GPA of 3.0
|
| Amcor Packaging | Packaging | - Full-time student, sophomore, junior or senior
- Minimum GPA of 3.5
|
| American Foundry Society | Engineering Technology | - Preference for a National AFS member and an active member of US-Stout AFS student chapter
|
| William and Dorothy Amthor | College of STEMM | - Minimum GPA of 3.0
- Financial need as determined by the Financial Aid Office
- Juniors or seniors
- Full-time student
|
| Andersen Corporation Plastics Engineering | Plastics Engineering | - 3.0 GPA or higher
- Full-time student
- Preference will be given to students who have interviewed or enrolled in a co-op with Andersen Corporation
|
| Anonymous Donor | Construction | - Senior
- 3.3 GPA
- Financial need
- Commercial construction focus
|
| Applied Math & Computer Science 50th Anniversary Endowed | Applied Math & Computer Science | - Incoming freshman
- Minimum GPA of 3.5
- Enrolled full-time in Applied Math & Computer Science
|
| Applied Science Excellence | Applied Science | - Full-time student of sophomore or higher standing with minimum GPA of 3.25
- Must demonstrate extraordinary involvement with applied science program
- Must provide a written statement (no more than 250 words) detailing your academic pursuits and how current activities will be applied to career goals and lifelong contributions to society and the profession
- Include one letter of recommendation from applied science faculty member
- Demonstrate intent to graduate from UW-Stout applied science program
|
| Margaret and Herman Arneson | Applied Science | - 3.0 or higher GPA
- Financial need
- Demonstrated leadership in student or civic activities
|
| Mehar and Savitri Arora International Student | Manufacturing Engineering | - International student
- 3.75 or higher GPA
- Financial need
|
| Association for Facilities Engineering Chapter 66 | Engineering Technology/Facilities; Construction; Real Estate Property Management; Manufacturing Engineering; Mechanical Engineering | |
| Stowe N. Badenoch | Retail Merchandising and Management | - 3.0 or higher GPA
- Active in Stout Retail Association
- Demonstrates strong leadership skills
|
| Garrott and Dewey Barich | Manufacturing Engineering | - Junior or senior
- 2.5 GPA
- Financial need
|
| Larry A. and Mary E. Bates | Manufacturing Engineering; Mechanical Engineering; Engineering Technology with a concentration in Mechanical Design | - Full-time student
- Financial need
- Cumulative GPA of 3.0
|
| Sonja Marie Bengtson | Apparel Design and Development | - Financial need
- Student who will study abroad during the academic year
|
| Donald C. Beran | Manufacturing Engineering | - Junior or senior
- Leadership qualities
|
| Berg Family Memorial | Engineering | - Junior or senior
- 3.0 GPA
- Preference to student from the Iron Range area of Minnesota
- Preference to student who demonstrates financial need
|
| Lynn Quadracci Blum and Dennis Blum | Retail Merchandising and Management | - 3.0 GPA
- Sophomore, junior or senior
- Exhibits leadership qualities through involvement in work, community, professional and other organizations.
|
| Borton Construction, Inc | Construction | - Full-time sophomore, junior or senior
- Minimum GPA of 3.0.
|
| Boston Scientific Packaging Engineering | Packaging | - Sophomore, junior or senior status
- 3.0 or higher GPA
|
| Bruce Family | Applied Mathematics and Computer Science | - 2.5 or higher GPA
- Junior or senior
- Financial need
|
| Bill and Julia H. Burmesch Supply Chain Management | Supply Chain Management | - Full-time sophomore, junior, senior or graduate student
- Minimum GPA 3.5
|
| Allan J. and Ellen E. Carlson | Business Administration | - Full-time undergraduate student
- Minor in psychology
- Minimum GPA 3.5 or above
- Non-traditional student
- Preference given to student involved in the community
|
| Frank Cervenka Memorial | Engineering Technology/ Manufacturing Engineering | |
| Robert F. Cervenka - AnnMarie Foundation | Mechanical Engineering | - Undergraduate student - sophomore standing
- Minimum cumulative GPA of 3.2 or higher
- Renewable for two more years (Jr/Sr) years if maintain a cumulative 3.2 GPA and remain in the major
|
| Dr. Richard T. and Nancy P. Cheng Computer Science | Computer Science | - Incoming freshman
- High school GPA of 3.8 or higher
- Full-time student
- Scholarship can be renewed for sophomore year as long as maintains a 3.80 or higher cumulative GPA, has to apply to the Foundation scholarship and stays in the Computer Science major or related field
|
| Dr. Richard T. and Nancy P. Cheng | Engineering (Computer, Engineering Tech., Manufacturing, Mechanical, Plastics), Packaging | - Cumulative GPA of 3.80
- Full-time undergraduate student
- Sophomore, junior, senior
|
| Connecticut Chapter Institute of Packaging Professionals | Packaging | - Full-time sophomore, junior or senior
- 3.0 or higher GPA
|
| Construction Financial Management Association Twin Cities | Construction/Business Administration | - Minimum GPA of 3.0
- Available to full-time or part-time students entering their junior or senior year (undergraduate) or a graduate student
|
| Construction Industry Advisory Committee | Construction | - Full-time student
- Membership in Stout Construction Association, Sigma Lambda Chi or other professional association, or participation in a Construction competition team
- Construction industry work experience preferred
- Active military or veteran preferred
- Financial need preferred
- Minimum GPA of 3.0 preferred
|
| James E. and Kathryn A. Cook | Engineering Technology | - Sophomore, junior or senior
- 2.5 GPA
- Financial need
|
| John "Jed" Copham Memorial | Mechanical Engineering/ Engineering Technology/Manufacturing Engineering/Plastics Engineering/Computer and Electrical Engineering/ | - Available to freshman, sophomore, junior, and senior
- Preference to students with a GPA between 2.0-3.0
- Preference to mechanical engineering students
- Active involvement in auto/motorsports projects and/or club membership is preferred
|
| Timothy E. Crowell Family Memorial | Plastics Engineering/Engineering Technology | - Freshman, sophomore, junior or senior
- Minimum GPA of 2.5
- Preference to a Wisconsin resident
- Preference given to student demonstrating financial need
|
| CSTEMM 3M | Manufacturing Engineering / Computer Networking and Information Technology / Engineering Technology / Fashion and Retail | - Merit
- Merit and financial need
|
| Bradford Dobrzynski | Applied Mathematics and Computer Science | - Minimum GPA of 3.5
- Sophomore
- Wisconsin resident
|
| Bill and Jan Dubats Endowed Engineering | Mechanical Engineering | - Full-time student
- Sophomore, junior or senior
- Cumulative GPA of 3.0 or higher
- Preference given to student demonstrating financial need
|
| Jeremy Eckerman Memorial | Construction Management | - Junior or senior
- Minimum GPA of 2.5
- Wisconsin resident - preference to a student from Antigo, WI
|
| John Entorf | Engineering Technology/ Manufacturing Engineering | |
| EVCO Plastics - Plastics Engineering | Plastics Engineering | - Minimum GPA of 3.0
- Full-time student beginning freshman, sophomore or junior year
- Preference given to resident of Dane or Columbia County in Wisconsin
|
| Fastenal | Business Administration/Management/Mechanical Engineering/Manufacturing Engineering/Electrical and Computer Engineering/ Plastics Engineering/Engineering Technology | - Incoming freshman, sophomore or junior
- Preference given to student with a minor in Sales and Marketing
|
| Mary K. Smrcina Felkner | Applied Biochemistry and Molecular Biology/Applied Mathematics and Computer Science/Applied Science/Computer and Electrical Engineering/ Engineering Technology/Environmental Sciences/Manufacturing Engineering/Mechanical Engineering | - Full-time junior or senior
- Demonstrates financial need
- GPA of 3.0 or greater
- Demonstrates leadership in an organization that supports women, such as, but not limited to Society of Women Engineers or Women in Information, Technology and Security.
|
| Fiskars | Engineering Technology/ Manufacturing Engineering | - Junior or senior
- Wisconsin resident
|
| Five Star Plastics Engineering | Plastics Engineering | - Minimum GPA of 3.0
- Full-time student
|
| Linda L. Funk | Hotel, Restaurant and Tourism | - Preference to an incoming freshman
|
| William R. Funk | Engineering Technology/Manufacturing Engineering/Plastics Engineering/Packaging | - Sophomore, junior or senior
- 3.0 or higher GPA
- Financial need
|
| Dr. Richard and Shirley Gebhart Training and Development | Training and Human Resource Development | - Full-time graduate student
- Minnesota or Wisconsin resident
- Preference given to student who has completed undergraduate course work within the past three years
|
| Giese Family | Engineering Technology/Mechanical Engineering/Manufacturing Engineering | - Full-time freshman, sophomore, junior or senior
- Financial need as determined by Financial Aid office
|
| Golf Course Owners of Wisconsin | Golf Enterprise Management | - Sophomore, junior or senior
- Minimum GPA of 2.5
- Wisconsin resident
- Preference to students with past golf industry employment experience
- Preference to student with summer employment in a golf related industry.
|
| Graco Foundation | Computer and Electrical Engineering / Engineering Technology/ Manufacturing Engineering / Mechanical Engineering/ Supply Chain Management | - Sophomore, junior or senior
- Resident of Wisconsin or Minnesota
- Member of the UW-Stout student club of Society of Women Engineers (SWE)
|
| Greater Milwaukee Foundation's John Ernst Memorial | Hotel, Restaurant and Tourism Management/Food Service or Restaurant Management | - Sophomore, junior or senior
- Preference to students who have been employed by WRA members in the Milwaukee area
- good academic standing
- Wisconsin resident
|
| Dr. Nasser Hadidi Applied Mathematics and Computer Science | Applied Mathematics and Computer Science | - 3.3 or higher GPA
- Preference to sophomore or later student who had received an A/A- in either Math 156 or Math 157
|
| Gary A. Hartmon Memorial | Applied Mathematics and Computer Science, Applied Science, Computer Engineering, Computer Science, Environmental Science | - Full-time sophomore, junior or senior
- Minimum GPA of 3.0
- Employed part-time through college
- Preference to first-generation college student who values Stout's hands-on, applied learning focus.
- May be renewed for one year if continue to meet criteria
|
| Ober E. Haug | Engineering Technology | |
| William Heller Sr. | Packaging | - Junior or senior
- Proven interest in flexible packaging
- Financial need
|
| Rod and Sharon Hennig | Hotel, Restaurant and Tourism Management | - Full-time student
- Minimum GPA of 2.5 and above
|
| Allen C. Hermansen Endowed | Hotel, Restaurant and Tourism Management/Golf Enterprise Management | - Demonstrated financial need as determined by the Financial Aid office
- GPA of 3.0 and above
- Wisconsin resident
- Freshman, sophomore, junior or senior
- Preference to a student that has received the Allen C. Hermansen Hospitality Endowed Scholarship at Badger High School in Lake Geneva, Wisconsin
|
| Dr. James Herr Graphic Communications Endowed Scholarship | Graphic Communications | - Full-time sophomore, junior or senior
- Minimum GPA of 2.5
|
| Hill-Johnson-Crislip Family | Applied Mathematics and Computer Science/ Hotel, Restaurant and Tourism Management/ Management | - Junior or senior
- 3.0 or higher GPA
- Leadership or participation in extracurricular organization
|
| Earl and Marion Hoffman | Graphic Communications | - Attended a Public or Parochial high school in Wisconsin's Fox Valley Region(between Kaukauna and Neenah)
- minimum GPA of 3.0
|
| Fulton and Edna Holtby | Manufacturing Engineering | |
| Shane M. Hopfensperger | Construction | - Undergrad
- Financial need
- Member of Student Construction Assoc
|
| Paul C. Husby | Computer Engineering, Mechanical Engineering, Manufacturing Engineering, Plastics Engineering, Packaging | - Undergrad
- Financial Need
- Preference to a student within a 50-mile radius of Menomonie and/or award to a student from Wisconsin or Minnesota
|
| Dr. Richard and Glenda Huston | Construction | |
| C. Ray and Babe Ingram | Photography studies | |
| Terry and Margy Ingram | Photography studies | |
| Isometric Plastics Engineering | Plastic Engineering | - Full-time student available to all years of study with a preference given to incoming freshmen
- Minimum GPA of 3.0
|
| Charllotte V. Nehring Janeczko and Dr. Robert J. Janeczko | Plastics Engineering | - Full-time junior or senior
- Minimum GPA of 2.5
- Preference for financial need as determined by the Financial Aid office
- Demonstrated leadership in student activities and active participation in community service projects
|
| John A. and Kathryn M. Jarvis Dunn County | Construction/ Engineering Technology/Manufacturing Engineering/Packaging/Plastics Engineering/Business Administration/Information & Comm Tech/Information Tech Mgmt/ Graphic Communications | - Graduate of any Dunn County High School
|
| Ruth Hopfensperger Jennerjahn and Brian M. Jennerjahn | Manufacturing Engineering | - Junior or senior
- Minimum GPA of 3.0
- Financial need
- Preference to U.S. citizens, or are in the U.S. lawfully on a non-temporary basis
- Requires interview
- Rotates yearly between Manufacturing Engineering/Art & Design/Dietetics/Food Science Technology
|
| Frank Jochmann | Engineering Technology/Manufacturing Engineering/Mechanical Engineering/Packaging/Plastics Engineering | - Sophomore, junior or senior
- GPA of 3.0 or higher
- Wisconsin resident
|
| Fred Johnson Graphic Arts | Graphic Communications | |
| Richard Johnson Memorial | Computer and Electrical Engineering/Manufacturing Engineering/Plastics Engineering/Engineering Technology | - Preference to a student from rural Menomonie, WI
- Minimum GPA of 2.5
|
| Paul Frederick Kabot | Applied Science | - 3.5 GPA
- Financial need
- Preference to a pre-med student
|
| Jessie May Erlin Kaiser | Hotel, Restaurant and Tourism Management | |
| Mike and Pat Kell Packaging | Packaging | |
| Paul E. Kell Family Corrugated Packaging | Packaging | - Preference to a Junior or senior
- Preference to resident of Chippewa, Eau Claire or Dunn County
- Participation in student packaging organization
- Financial need
|
| Dennis and Marilyn Koepp "Striver" | Science & Engineering Cluster, Information Technology & Communications Cluster or Construction major | - Overall GPA between 2.5 and 3.0
- Full-time junior or senior. Scholarship can be renewed up to two years as long as the student applies and meets the criteria
- Financial need as determined by the Financial Aid office
- Active civic participation and demonstrated leadership as evidenced by leadership roles in civic efforts, clubs, or other officially recognized organizations
- Citizen of the United States or legal resident of the United States
- Applicants to provide a statement outlining their career goals based on their academic discipline
- Participation and completion of a field experience, co-op, or internship program
- Good standing with the University and civic community
|
| Esther and Herman Kolbenschlag | Hotel, Restaurant and Tourism Management | |
| Morley Lynn Kornegor Endowed Memorial | Retail Merchandising and Management | - Junior or senior
- GPA of 3.5 or higher
- Preference to a student with financial need as determined by the Financial Aid Office
- Preference given to a student actively involved in community service
|
| Tom and Vicky Kornegor Packaging | Packaging | |
| Sarah Jean Kozar | Hotel, Restaurant and Tourism Management | - Junior or senior status
- Preference given to students from Bayfield and Ashland counties in Wisconsin, if none, then students from Waukesha South High School, high schools in Waukesha County, WI, or a resident of the state of Wisconsin
|
| George F. Kress | Packaging | - Junior or senior
- 3.0 or higher GPA
- Wisconsin or Minnesota resident
|
| Marvin and Janice Kufahl Endowed Packaging | Packaging | - Sophomore, junior or senior
- Financial need
|
| Toby J. Landgraf | Hotel, Restaurant and Tourism Management | - Junior or senior
- Minnesota resident
|
| Landsverk Family | Applied Mathematics & Computer Science/ Computer/Computer Networking & Information Technology | - pursuing a certification or concentration in Cyber Security
|
| Arland and Eleanor M. Larson | Manufacturing Engineering | |
| Russell J. Lasocki | Information Technology Management | - 2.5 GPA
- Junior or senior
- Financial need
|
| Katie Brophy Lee Memorial | Environmental Science | - Preference given to a junior or senior actively involved in campus and community environmental improvement.
- Junior or senior undergraduate
- Minimum GPA of 2.5 or above
|
| William R. Lindsay Graphic Arts | Graphic Communications | |
| James and Dianne Lorenz | Engineering Technology/Manufacturing Engineering/Mechanical Engineering | - Full-time student
- Financial need
- Minimum GPA of 2.5
|
| Luther Mahan and Rita Mahan Christoffersen | Apparel Design and Development | - Freshman, soph., junior or senior
- Minimum GPA of 3.5
- Financial need
|
| M.O.M.S. | Hotel, Restaurant, Tourism Management | |
| Eino Maki | Applied Math and Computer Science | |
| F R Manson Dream | Management | - Full-time or part-time non-traditonal student
- Sophomore, junior or senior
- Financial need as determined by the Financial Aid Office
- 2.25 GPA or higher
|
| Manufacturers' Agents Association for the Foodservice Industry (MAFSI) of Wisconsin | Hotel, Restaurant and Tourism Management | - 3.0 or higher GPA
- Sophomore or higher standing
- Interest in career in the food service industry
- Wisconsin resident
|
| The Phil McGuirk Scholarship sponsored by the Little Nell Hotel | Hotel, Restaurant and Tourism Management | - Minimum GPA of 3.0
- Available to full-time students entering their sophomore, junior or senior years.
- Preference given to students who demonstrate financial need
- Preference given to students who demonstrate club involvement, community involvement and recommendation by UW-Stout faculty from hotel, restaurant and tourism management
|
| Philip H. McGuirk Freshman Hotel, Restaurant and Tourism Management Scholarship | Hotel, Restaurant and Tourism Management | - Incoming freshman enrolled in the hotel, restaurant and tourism management program
- 3.0 or higher GPA
- Preference given of ACT of 25 or greater
- Preference given if demonstrate involvement in hospitality industry, related high school club or other community volunteerism
|
| Philip H. McGuirk Hotel, Restaurant and Tourism Management | Hotel, Restaurant and Tourism Management/Food and Beverage Concentration | - Sophomore, junior or senior
- 3.0 or higher GPA
- Preference to a student with demonstrated financial need, as determined by the financial aid office (FAFSA reports)
- Demonstrate involvement in School of Hospitality leadership clubs or other community volunteerism
- Preference to a student with a letter of recommendation from either Phil McGuirk or a School of Hospitality Leadership professor.
|
| William and Diane McKinnon Family | Any major in the College of Science, Technology, Engineering, Mathematics and Management (CSTEMM) | - A citizen or legal resident of the United States.
- Minimum GPA of 3.0
- Full-time student
- Junior or senior standing
|
| Minnesota Precast Association Construction Management | Construction, Mgmt, Supply Chain Mgmt, Applied Math, Computer Science, Applied Science, Eng. Tech. | - Sophomore
- Minimum GPA of 3.0
|
| Mueller/Orfield | Applied Science | |
| Dr. Nancy Murray Retail Merchandising and Management | Retail Merchandising and Management | - 3.0 or higher GPA
- Active member or board member of the Stout Retail Association
|
| Ron Murray | Graphic Communications | |
| John Neuenfeldt | Applied Math and Computer Science | |
| Newman Golf | Golf Enterprise Managementt | - Full-time student
- Minimum GPA of 3.0
- Junior or senior
- Preference for a student with Minnesota residency
- Preference for students who have worked at a Newman Golf facility.
|
| Otto Nitz | Applied Science | |
| Nolato Contour Plastics Engineering | Plastics Engineering | - 3.0 GPA or higher
- Wisconsin resident
- Full-time student incoming freshman
|
| Norflex Plastics Engineering | Plastics Engineering | - Full-time incoming freshman
- Minimum GPA of 3.0
- Resident of Minnesota or Wisconsin
|
| Erik Jon Odness | Engineering Technology | - Senior
- 3.0 GPA
- Financial need
|
| Steven C. Olmstead | Business Administration | |
| Dr. Regina M. and Dallas P. Olson | Engineering Technology/Plastics Engineering/Computer and Electrical Engineering/Manufacturing Engineering | - Preference for a student with a manufacturing engineering advanced automation minor
|
| One-Eyed Jack's | Hotel, Restaurant and Tourism Management | - Freshman, sophomore, junior or senior
- Preference for students seeking a casino career or who are actively involved with student or professional organizations
|
| Tom Onken Memorial Endowed | Hotel, Restaurant and Tourism Management | - Freshman, sophomore, junior or senior
- GPA of 2.5 or greater
- Financial need
|
| Tim Pabich | Construction | - Financial need
- Full-time student
|
| Packaging Advisory Board | Packaging | - Incoming freshman or transfer student registered in packaging program
- Registered as full-time
- Resident of WI or MN preferred
|
| Packaging Corporation of America | Packaging | - Junior majoring in packaging
- Minimum GPA 3.0
|
| Dallas and Edith Pankowski | Engineering Technology/Packaging/Construction/Plastics Engineering | - Sophomore, junior or senior
- Wisconsin resident
- Financial need
|
| Eva Patchen Memorial | Hotel, Restaurant and Tourism Management | - Must be a graduate of a Walworth County High School
|
| Phillips-Medisize Plastics Engineering | Plastics Engineering | - 3.0 GPA or higher
- Full-time student beginning freshman year or sophomore year
|
| Sten Pierce Memorial | Golf Enterprise Management | - Wisconsin or Minnesota resident
- Incoming freshman, sophomore, junior or senior
|
| Prent Corporation Packaging | Packaging | - Full-time sophomore or junior
- 3.0 or higher GPA in the packaging program and an overall GPA of 3.0 or higher
- Preference to student from Rock, Dane, Green, Walworth, Jefferson or Iowa counties in WI
- If enrolled in co-op the scholarship amount cannot be applied to the co-op semester and will be prorated
|
| ProStart Student Invitational | Hotel, Restaurant and Tourism Management | - Incoming freshman
- Must be a first-place winner in the ProStart Management Competition
- Deadline for application for this scholarship is May 1 (call 715-232-1320 for more info)
|
| Hub O. and Patricia B. Ranger | Packaging | |
| Rath Foundation Academic | Engineering | - Must have maintained 3.8 GPA in high school and finished in the top 5% nationally on the composite ACT
- Entering freshman (or sophomore or junior in the case of University of Wisconsin Colleges or WTC transferees)
- Preference to Wisconsin residents
- Renewable for up to three years if 3.5 GPA is maintained
|
| Albert J. Rakstis | Information Technology Management | |
| Michael Reetz | Packaging | |
| Randy Replinger Memorial | Information Technology Management | |
| Resilience Scholarship | Any major in the colleges of CSTEMM or CEHHHS | - Full-time student in the colleges of STEMM or CEHHHS
- Financial need due to unexpected circumstances arising after the student has decided to attend UW-Stout, such as the loss of a parent or significantly reduced family income, determined by the Foundation scholarship application
|
| Lucille W. Reynolds | Hotel, Restaurant and Tourism Management | |
| Herbert Riebe | Engineering Technology/Mechanical Engineering/Manufacturing Engineering | - Full-time student
- GPA of 2.5 or higher
- Preference given to financial need and a student that demonstrates the maturity, focus, and commitment needed to successfully complete the course work in their major
|
| Todd and Amy Rogers | Apparel Design and Development | |
| Kenneth Rouiller | Computer Science/Computer and Electrical Engineering/ Applied Mathematics and Computer Science | - Preference to a first-generation student
- Students who have a concentration in the following: actuarial science, cyber security, mathematics education, scientific computing or software development.
|
| RTP Company Plastics Engineering | Plastics Engineering | - Full-time student
- 3.0 GPA
- Preference for incoming freshman or transfer students
|
| E. Robert Rudiger and Anna Liska Rudiger | Apparel Design and Development | |
| Dr. Paola Sandroni M.D., Ph.D. Medical Career Endowed | Applied Biochemistry and Molecular Biology/Applied Science | - Preference to a student seeking a career in the medical field
- Applied Science major with a concentration in biology
|
| Tim Schaefer | Engineering | - Full-time junior or senior
- GPA between 2.5 - 3.0
- Preference to a transfer student from a Wisconsin Technical College or a graduate from Menomonie High School
- Preference to a student who commits to or demonstrates working through college
|
| Daniel M. Schedler | Hotel, Restaurant and Tourism Management | - 2.5 GPA
- Sophomore or above
- Financial need
- Involvement in professional and other organizations
|
| Martha Bubeck Schmidt | Hotel, Restaurant and Tourism Management | |
| Larry Schneider Memorial | Engineering Technology | - Sophomore, junior or senior
- GPA of 3.0 or higher
- Preference for financial need as determined by the Financial Aid office
|
| Teresa M. Schulz Hotel, Restaurant and Tourism Management | Hotel, Restaurant and Tourism Management | - First generation student
- Active in your community and/or UW-Stout community
- Highly involved in extracurricular and industry programs
|
| Scitex America Corporation | Graphic Communications | |
| Carl and Laura Seitz | Business Administration | |
| Sentry Insurance Foundation Student Leadership | Applied Math (Actuarial Science)/Computer Science (MIS)/Business Administration/Accounting/Finance | - Incoming freshman in top 15 percent of high school graduating class
- Involvement in extracurricular, community and charitable activities which indicate significant leadership records and outstanding leadership potential
- Scholarship is renewable as long as the recipient maintains GPA of 3.3 or above and continues to pursue a degree in required major
|
| SHES | Hotel, Restaurant and Tourism Management | |
| SHES Minority | Hotel, Restaurant and Tourism Management | |
| Sigma Lambda Chi | Construction | - Junior or senior
- 2.5 GPA
- Financial need
|
| Earl and Shirley Simmons | Graphic Communications | - Incoming freshman
- 3.0 GPA
- Financial need
|
| SMC Ltd. Engineering | Plastics Engineering/Manufacturing Engineering | - Minimum GPA of 3.0 GPA
- Legal residency within 100 miles of UW-Stout
- Full-time student beginning freshman or newly transferred
|
| Society of Manufacturing Engineers | Manufacturing Engineering | |
| Arthur William Steinhafel Memorial | Engineering Technology | - Financial need as determined by the Financial Aid office
|
| Ralph Stevens Industrial Technology | Engineering Technology | |
| Sterling and Barbara Strause Memorial | Any major in CSTEMM | - Minimum GPA of 3.0
- Sophomore or junior
|
| Student Construction Association | Construction | - Member of the UW-Stout Student Construction Association with a minimum of 120 hours donated to the Association
- 2.0 GPA
|
| Lawrence (Barney) and Joanne Hosford Styer Endowed | Engineering Technology | - awarded to Engineering Technology in even years
- Minimum GPA of 2.5
- Full-time sophomore, junior or senior
- Preference to students who are legal residents of the United States
|
| Dr. Robert S. Swanson | Plastics Engineering | - Junior, senior or graduate
- Minimum GPA of 3.0
- Financial need
|
| Margaret Pennington Swanson | Hotel, Restaurant and Tourism Management | - Junior or senior
- 2.33 GPA
- Financial need
- Evidence of leadership in the College of Education, Health and Human Services
|
| Ronald Swanson Packaging | Packaging | - Junior or senior who has completed a minimum of 24 credits at UW-Stout
- Completed at least one academic year at UW-Stout
- Cumulative GPA of 3.0
- Financial need
|
| Kaitlyn Taylor | Computer & Electrical Engineering/ Engineering Technology/Manufacturing Engineering/ Mechanical Engineering/Packaging/ Plastics Engineering/Graphic Communications | - Freshman
- Alumnus of UW-Stout STEPS for Girls program
|
| Thomson Reuters Digital Marketing Technology Scholarship | Digital Marketing Technology | - full-time undergraduate either on campus or online
- minimum GPA of 2.5
- Minnesota or Wisconsin resident
- Preference given to students with demonstrated community involvement or service
|
| David Tillman Graphic Arts | Graphic Communications | |
| Troeller Family | Engineering (Manufacturing/Mechanical/Engineering Technology/Plastics Engineering) | - Sophomore, junior or senior
- Active duty, retired or honorably discharged service member or the son or daughter of any active duty, retired or honorably discharged military service member; from any branch of the military
|
| UW-Stout Student Chapter of the Society of Plastics Engineers | Plastics Engineering | - Preference to full-time students majoring in plastics engineering, however other engineering majors are eligible
- Must be a member of the student chapter of Society of Plastics Engineers who is actively involved in attending tours. conferences, meetings, and assisting with the annual golf outing
- Minimum GPA of 3.0
|
| John G. Vranak Memorial | Construction | - Junior or senior
- 3.0 GPA
- Active participant/leader in Student Construction Association and has worked in the construction industry during summer breaks
- Preference to student with prior U.S. military service
|
| Bob Ward Photography | Photography studies | |
| Violette Parsons Weeks | Hotel, Restaurant and Tourism Management | |
| Weidner Center | Real Estate Property Management | - Available to incoming freshmen, transfer students, juniors or seniors
- 3.0 or higher GPA
|
| Jeffrey D. Weis Memorial | Packaging | - Full-time sophomore or junior
- Preference to students pursuing career in packaging sales
- Minimum GPA of 2.5
- Financial need
|
| Essie K. Wesenberg | Hotel, Restaurant and Tourism Management | |
| WestAIR | Retail Merchandising and Management/Hotel, Restaurant, and Tourism Management | - Full-time junior or senior student
- Minimum GPA of 3.0
- WI or MN resident
|
| Theodore C. Widder Jr. | Hotel, Restaurant and Tourism Management | - At least sophomore status
- Financial need
- Submit an essay on "The Art of Management" along with application
|
| Orvil and Dorothy Wilsey | Manufacturing Engineering/Mechanical Engineering/Plastics Engineering/Computer Engineering/Engineering Technology/Packaging | - Financial need as determined by the Financial Aid office
- Preference to a student from the Midwest (Illinois, Indiana, Iowa, Kansas, Michigan, Minnesota, Missouri, Nebraska, North Dakota, Ohio, South Dakota and Wisconsin
|
| Wilson Golf Group | Golf Enterprise Management/Hotel, Restaurant and Tourism Management | - 3.0 GPA or higher
- Preference will be given to students who have interviewed or enrolled in a co-op with Wilson Golf Group.
|
| Joseph E. and Dorothea R. Winek | Engineering Tech/Manufacturing Engineering/Plastics Engineering/Packaging/Information and Comm Tech/ Information Tech Mgmt | - Incoming freshman with minimum ACT of 25 and in the top 15 percent of graduating class
- can be renewed if maintain a 3.5 GPA and remain in one of the programs
|
| Wisconsin Institute of Packaging Professionals (IOPP) Chapter Annual | Packaging | - Wisconsin resident
- Minimum GPA 3.0
- Sophomore
|
| Wisconsin Institute of Packaging Professionals (IOPP) Chapter Endowed | Packaging | - Wisconsin resident
- Minimum GPA 3.0
- Sophomore, junior or senior
- Preference given to student who is a member of the Stout Packaging Association
|
| Zabel Family | Hotel, Restaurant and Tourism Management | - 3.0 GPA
- Financial need
- Involvement in community activities or service organizations
|
| Mark Zipperer Pride Hospitality | Hotel, Restaurant, Tourism Management | - 3.5 or higher GPA
- community service involvement
|
| George William & Mary Jane Zitelman Endowed Mechanical Engineering | Mechanical Engineering | - Full-time undergraduate student
- Preference 1st to married students with children,2nd to married students, 3rd to non-traditional students pursuing change in career.
- No minimum GPA required for new freshman, transfer student GPA 2.75 or higher
- Renewable if maintains GPA of 3.0 or higher
|
| Donald and Ann Ritzinger Zittleman | Engineering Technology | - Financial need as determined by Financial Aid office
- 3.0 GPA
- Preference given to WI residents of Dunn, Chippewa, Jackson or Clark County or military veterans or family member of a veteran or first-generation college student or student participating in student teaching in the year of the award or unpaid internship or participation in professional organization of their field or who demonstrates leadership potential as evidenced by participation in student or community activities
|
| Todd Boppel/ Art and Design Global Studies | Studio Art/Graphic Design and Interactive Media/Industrial Design/ Animation and Digital Media/Interior Design/Game Design & Development | - Junior or senior level
- 3.0 or above GPA
|
| Alan J. and Ellen E. Carlson | Applied Social Science | - Full-time undergraduate student
- Minor in psychology
- Minimum GPA 3.5 or above
- Non-traditional student
- Preference given to student involved in the community
|
| Edward L. and Dorothy D. Decker | Graphic Design and Interactive Media/Applied Science | |
| ESG Interior Design Endowed | Interior Design | |
| Kim Raenae Falk Endowed | Art major | - Priority given to a studio art major
- Financial need
|
| John and Frances Furlong | Entertainment/Graphic Design and Interactive Media/Industrial Design/Interior Design/Studio Art | |
| Garrison Scholars | Art major in the School of Art & Design | - Financial need
- Incoming freshman
- Preference for minimum high school GPA of 3.0
- Preference for first-generation student
- Preference for student who is involved in community and extra-curricular activities
- Preference for students that have overcome personal challenges
|
| Curtis A. Hostager | Industrial Design | |
| Janetski Family Industrial Design | Industrial Design | - Full-time junior or senior
- Minimum GPA of 3.0
|
| Ruth Hopfensperger Jennerjahn and Brian M. Jennerjahn | Art & Design | - Junior or senior
- Minimum GPA of 3.0
- Financial need
- Preference to U.S. citizens, or are in the U.S. lawfully on a non-temporary basis
- Requires interview
- Rotates yearly between Manufacturing Engineering/Art & Design/Dietetics/Food Science Technology
|
| Thomas G. King | Music Studies | - Students must be enrolled in music classes at Stout
- Student demonstrates potential by virtue of their past and current leadership and scholastic accomplishments in vocal or instrumentation;
- Financial need.
|
| Christina Larsen Memorial Art | Graphic Design and Interactive Media | - 1st generation college student
- Financial need as determined by Financial Aid Office
- Sophomore, junior or senior standing
|
| Patricia Partridge Memorial | Studio Art | |
| Lynn Pritchard Memorial | Music Studies | |
| Todd and Amy Rogers | Animation and Digital Media/Graphic Design and Interactive Media/Industrial Design/Interior Design/Studio Art/Game Design and Development | |
| Dan Riordan Scholarship | Professional Communications and Emerging Media | |
| Erik Thurin Memorial | Professional Communication and Emerging Media | |
| David W. Wendt | Industrial Design | |
| Dr. Bryan D. Albrecht | Career and Technical Education | - Full-time incoming freshman
- Minimum GPA of 2.5
|
| William and Dorothy Amthor | Technology Education | - Minimum GPA of 3.0
- Financial need as determined by the Financial Aid Office
- Juniors or seniors
- Full-time student
|
| Fanchon A. Johnson Amundson | Early Childhood/Family and Consumer Sciences Education | |
| Anderson Family | Education | - 2.75 GPA
- Wisconsin resident
- Junior or senior
|
| Frank and Betty Belisle | Vocational Rehabilitation | - Sophomore, junior or senior
- Financial need
|
| Jim and Nancy Bensen | Technology Education | - Preference to incoming freshman
|
| Dorothy Z. Bergman | Dietetics/Food Science and Technology | |
| Janice Henning Blake and George F. Blake, Jr. | Dietetics/Food Science and Technology | - Sophomore, junior or senior
- 2.5 GPA
- Financial need
|
| Florence E. Blank Endowed Memorial | Early Childhood | - Must be student teaching in the fall or spring
|
| Bohle Family Early Childhood Education | Early Childhood | - Freshman, sophomore, junior or senior
|
| Bida Lou Braker | Education | |
| Donald R. Bredahl Memorial | Education | - Junior or senior
- 2.5 GPA
- Financial need
|
| Alan J. and Ellen E. Carlson | Criminal Justice and Rehabilitation/Dietetics/Health, Wellness and Fitness/ Human Development and Family Studies/Psychology/Rehabilitation Services | - Full-time undergraduate student
- Minor in psychology
- Minimum GPA 3.5 or above
- Non-traditional student
- Preference given to student involved in the community
|
| LeRoy and Elaine Thomas Charlick | Education | - Sophomore, junior or senior
- 2.5 GPA
- Financial need
|
| Michael and Sandra Wiemerslage Chopin | Technology Education/Dietetics/Food Science and Technology/Hotel, Restaurant and Tourism | - Junior
- Transfer from Madison Area Technical College
|
| Ruth Kunz Conone Child and Family Studies | Early Childhood | - 3.0 GPA
- Junior or senior
- Financial need
|
| James E. and Kathryn A. Cook | Technology Education/Career, Technical Education and Training | - Sophomore, junior or senior
- 2.5 GPA
- Financial need
|
| Estell and Nelda Curry | Early Childhood/Family and Consumer Sciences Education | |
| Lowry Dallin Promising Student | Education Field: Art Education/Early Childhood Education/Family and Consumer Sciences Education/Marketing and Business Education/Technology Education/Math Education | - Incoming freshman
- Minimum high school cumulative GPA of 2.8
- Full-time student - Wisconsin resident
- Financial need as determined by the Financial Aid office
- Can be renewed for three more years as long as maintains a 2.8 cumulative GPA in the major and applies each year to the Foundation with an application
|
| Deborah Douglas-Wesolek | Family and Consumer Sciences Education | - 3.0 or higher GPA
- Financial need
- Student teaching during the year of the award
|
| Mary K. Smrcina Felkner | Food Science and Technology | - Full-time junior or senior
- Demonostrates financial need
- GPA of 3.0 or greater
- Demonstrates leadership in an organization that supports women, such as, but not limited to Society of Women Engineers or Women in Information, Technology and Security.
|
| Paul W. and Elizabeth A. Fenton | Psychology | |
| William and Maija-Liisa Fink | Education | - Pursuing an education degree (majoring in School of Education)
- Full-time student - senior status
- Assigned or actively placed as a student teacher
- Cumulative GPA of 3.5
|
| Linda L. Funk | Family Consumer Sciences Education/Dietetics | - Preference to an incoming freshman
|
| John and Frances Furlong | Art Education | |
| Jan W. Gabrielson Memorial | Psychology | - 3.0 GPA or higher
- Financial need
|
| Jack Genskow | Vocational Rehabilitation | - Junior or senior
- 3.0 GPA
- Strong commitment to affecting the quality of life of people with disabilities
|
| Kara B. Gilbertson | Vocational Rehabilitation | - Junior or senior
- Preference to a nontraditional student (has been out of school at least five years before returning)
|
| Teri Lynn Giese | Family & Consumer Sciences Education | - Freshman, sophomore, junior or senior
|
| Roman Gill | Technology Education/Science and Technology Education | - Sophomore, junior or senior
- Preference to a veteran
|
| Dr. Douglas D. Gingrich | Psychology | - Junior status
- 3.0 or higher GPA
- Wisconsin resident
- Financial need
|
| Goodman Family | Education | - Undergraduate with education major
|
| Audrey M. Grote Endowed | Family & Consumer Sciences Education/Early Childhood Education/Human Development and Family Studies | - Financial need as determined by the Financial Aid office
- Full-time freshman, sophomore, junior or senior
- Minimum GPA 3.0
|
| Harold H. and Ruby D. Halfin Endowed Graduate | Career and Technical Education | - Wisconsin resident
- Preference to first-generation student
- Financial need
|
| Dianne J. Lindberg Hallongren and Dr. Eugene G. Hallongren Endowed | Family & Consumer Sciences Education/ Technology Education | - Full-time sophomore, junior or senior
- GPA of 2.5 or higher
- Financial need as determined by the Financial Aid Office
- Involvement in either university organizations, recreational activities or community
- Applicants may be a transfer student from a community college
|
| Hansen Family | Technology Education | - Sophomore, junior or senior
- 3.0 GPA
|
| Ruth Aaness Harmon | Dietetics | - Junior or senior
- 3.0 GPA
- Preference to ADA members
|
| Margaret Harper | Family and Consumer Sciences Education | - 3.0 GPA
- Member of related professional organization
|
| Dr. Judith Herr | Early Childhood | - Senior
- 3.5 GPA
- meet requirements for admission into the School of Education
|
| Joan E. Herwig, Ph.D. | Early Childhood | - Financial need as determined by the Financial Aid Office
- Junior status
- Preference to a first-generation college student
|
| Hill-Johnson-Crislip Family | Technology Education/Career, Technical Education and Training/Career and Technical Education/School Counseling | - Junior or senior
- 3.0 GPA
- Leadership and/or participation in extracurricular organization
|
| Jeannette Slamen Houle Endowed | Family and Consumer Sciences Education | |
| House Specialties School of Education | Any education program | - Available to all class years, freshmen through senior
|
| Cathy Krupp Huppert and Marlin Huppert | Family and Consumer Sciences Education | |
| Nancy and Ralph Iverson | Education | |
| Lida Jamison | Dietetics/Food Science and Technology | |
| John A. and Kathryn M. Jarvis Dunn County | Technology Education/Career, Technical Education & Training/Marketing and Business Education | - Graduate of any Dunn County High School
|
| Robert O. Jeatran | Vocational Rehabilitation/Criminal Justice | - Sophomore or above status
- 3.0 or higher GPA
- Concentration in criminal justice
- Preference to a resident of Dunn County
- Leadership and participation in student and community service activities
|
| Ruth Hopfensperger Jennerjahn and Brian M. Jennerjahn | Dietetics/Food Science Technology | - Junior or senior
- Minimum GPA of 3.0
- Financial need
- Preference to U.S. citizens, or are in the U.S. lawfully on a non-temporary basis
- Requires interview
- Rotates yearly between Manufacturing Engineering/Art & Design/Dietetics/Food Science Technology
|
| Karen Johnson | Dietetics/Food Science and Technology/Food and Nutritional Sciences | - Full-time undergraduate or graduate student
- 3.5 GPA or above
- minimum of 30 credits completed
- leadership skills and potential of contributing to the home economics profession
|
| Jessie May Erlin Kaiser | Dietetics/Early Childhood/Family & Consumer Sciences Ed/Food Science & Technology/Voc Rehab/Psychology | |
| John J. and Mary L. Kay-Heisler Education | Education | - Full-time junior, senior or graduate student
|
| Floyd Keith | Technology Education | - Prefer background in metals
|
| Donald Kirby Technology Education | Technology Education | - Cumulative GPA of 3.0 or above
- Has completed or will complete student teaching experience during the award period of the scholarship
- If no senior meets the student teaching criteria, may award two incoming freshmen with Technology Education as a major.
|
| Esther and Herman Kolbenschlag | Early Childhood/Family and Consumer Sciences Education/Psychology | |
| Sarah Jean Kozar | Dietetics/Food Science and Technology | - Junior or senior status
- Preference given to students from Bayfield and Ashland counties in Wisconsin, if none, then students from Waukesha South High School, high schools in Waukesha County, WI, or a resident of the state of Wisconsin
|
| Cheryl Kruschke | Dietetics | - Full-time undergraduate student
- Minimum GPA of 3.0
- Financial need as determined by financial aid office
|
| Herbert B. and Clara M. Koolmo Larsen Education | Technology Education/Early Childhood/Family and Consumer Sciences Education | |
| Harold and Helen Lee | Family and Consumer Sciences Education/Technology Education/Career and Technical Education | - Undergraduate or graduate
|
| Howard and Charlotte Lee Education | Family & Consumer Science, Technology Education | - Sophomore of which can be renewed as a junior if complete the Foundation scholarship application and meet the criteria.
- 2.8 or higher GPA
- Financial need
- Preference to student from Wisconsin or Minnesota
|
| James and Dianne Lorenz Endowed | Technology Education | - Full-time student
- Financial need
- Minimum GPA of 2.5
|
| Kay and Dale Lyndahl | Dietetics/Food and Nutritional Sciences | - Preference to students from Manitowoc, Green Bay, Sturgeon Bay, or WI resident
|
| M.O.M.S. | Family and Consumer Sciences Education/Food Science and Technology | |
| Manufacturers' Agents Association for the Foodservice Industry (MAFSI) of Wisconsin | Dietetics/Food Science and Technology | - 3.0 or higher GPA
- Sophomore or higher standing
- Interest in career in the food service industry
- Wisconsin resident
|
| Darlene and Lyle Martens | Education | |
| Maurer-Seppanen | Education | - Nontraditional undergraduate
- Preference to a student considering a career in education
|
| MBEA (Marketing and Business Education) | Marketing and Business Education | - 2.75 GPA
- Involvement in MBEA
|
| William and Diane McKinnon Family | Any major in the College of Education, Hospitality, Health and Human Services (CEHHHS) | - A citizen or legal resident of the United States.
- Minimum GPA of 3.0
- Full-time student
- Junior or senior standing
|
| Tom and Kaye Mehring | Technical Education | - Junior or senior
- GPA of 2.5 or higher
- Preference given to students with financial need
|
| Dee Rogers Mercer | Early Childhood/Family and Consumer Sciences Education/Human Development and Family Studies | - exhibits leadership qualities through involvement in professional and other organizations
|
| Bob and Debbie Meyer | Technology Education/Family and Consumer Sciences Education | - full-time undergraduate student
- minimum GPA of 3.0
|
| Moder Family Special Education | Special Education | - Full-time undergraduate Wisconsin resident with GPA 3.0 or higher
- Renewable if meets criteria and for Senior year if completes elective class, Foundations of Autism, by end of junior year
- Preference if involved in community, works with disabilities, or involved with associations related to Special Education
- Financial need
|
| Arthur M. Nakatani | Education | |
| Chris "Mr. Nap" Napierala | Technology Education/ Special Education | - Full-time student who is an incoming freshman, sophomore, junior or senior
- Minimum GPA of 2.8
- Wisconsin resident
- Involved in community or extracurricular activities such as music, welding, woodworking, machine shop or assisting those with any disability. Recipient demonstrates service in the community to "make the word a better place"
- Preference to a student who submits a written statement on "What changes would you like to see in the field of technology or special education"
|
| Naylor Family Annual | Education | - Preference to technology education or family and consumer sciences major
- Incoming freshman
|
| Naylor Family Endowed | Technology Education / Family and Consumer Sciences Education | - Financial need
- Preference to active Chi Lambda or Alpha Phi member
|
| Sharon Nelsen | Family and Consumer Sciences Education/Technology Education | - Full-time junior or senior
- GPA of 3.0 or above
- Wisconsin resident, with a preference to a student from Barron County
|
| Gloria Sutton Noone | Family and Consumer Sciences Education | - Minimum GPA of 3.0
- Preference to a female student
- Preference to a student with financial need
|
| Elizabeth Borgert Nyseth and Gary Nyseth | Education | |
| Mary Wilhelm Odell and William A. Odell Memorial | Education | - Undergraduate
- Financial need
|
| Travis N.T. Olson and Lucile M. Olson | Family and Consumer Sciences Education | - Residents of Michigan, Minnesota or Wisconsin
- Preference to U.S. citizens, or are in the U.S. lawfully on a non-temporary basis
|
| Dallas and Edith Pankowski | Technology Education | - Sophomore, junior or senior
- Wisconsin resident
- Financial need
|
| Eva Patchen Memorial | Dietetics/Food Science & Tech/Human Dev & Family Studies/Early Childhood Ed/Family & Consumer Sciences Ed | - Must be a graduate of a Walworth County High School
|
| Pathway for a Brighter Future | Education | - Full-time undergraduate student majoring in education who aspires to teach
- Financial need as determined by the Financial Aid Office
- A student that contributes financially to their degree through work-study, summer or part-time employment, or military service to include national guard
- Preference to a first-generation college student
- Preference given to student that demonstrate the responsibility, caring, citizenship, fairness, and focus needed to have a pathway to a brighter future
|
| Barbara Johnson Perry | Family & Consumer Sciences Education/Dietetics | - Involvement in community and extra-curricular activities
|
| Curtis E Phillips Family Technology Education | Technology Education | - Technology education major who will be a senior during the academic year
- Cumulative GPA of 3.25
- Submit an essay that lists the organizations you have been involved in, describe the leadership roles you held and goals achieved, describe how you provided service to others, describe how as a beginning Technical Education teacher in a 9-12 high school, you would strive to implement a program that prepares "all" students in their school, for life and work in a sophisticated technical society
- Active in student organizations and has provided service to others
- Demonstrated leadership ability
|
| Arnold and Donna Piersall | Technology Education | |
| Charlie and Gail Pinkepank | Technology Education | - Minimum GPA of 2.5
- Financial need as determined by the Financial Aid office
- Preference for a veteran or spouse of a veteran
|
| Henry Redkey | Vocational Rehabilitation | - Undergraduate or graduate student
- 3.0 GPA
|
| Resilience Scholarship | Any major in the colleges of CSTEMM or CEHHHS | - Full-time student in Colleges of STEMM or CEHHHS
- Financial need due to unexpected circumstances arising after the student has decided to attend UW-Stout, such as the loss of a parent or significantly reduced family income, determined by the Foundation scholarship application
|
| Roger Reuther Memorial | Technology Education | - Junior or senior
- Preference to a student from the West Allis area (SE Wisconsin)
|
| Lucille W. Reynolds | Dietetics/Food Science & Tech/Human Dev & Family Stud/Early Childhood/Family & Consumer Sciences Ed/ Vocational Rehabilitation | |
| Helen Melville Roberts | Career, Technical Education and Training | |
| Richard Roberts | Education | |
| Jane Rosenthal | Family and Consumer Sciences Education | - Junior or senior
- Involvement in professional student organization - preference to applicants who are state officer level
- Letter of recommendation should indicate applicant's involvement at state level
|
| E. Robert Rudiger and Anna Liska Rudiger | Career, Tech Ed & Training/Career and Technical Education/Technology Education | - 3.0 GPA
- Student pursuing a vocational-technical teaching position at a post high school level setting or a junior or senior technology education major
|
| Roger and Tim Schaefer | Education major | - Full-time junior or senior
- Rotating each year (1) transfer student from Wisconsin Technical College into an education program with preference to Technology Education or Career and Technical Education program. (2) graduate from Menomonie High School majoring in a program that has at least an 80% placement rating
- Preference to 2.5 - 3.0 GPA
- Preference to student in ROTC
|
| Martha Bubeck Schmidt | Early Childhood/Family & Consumer Sciences Ed/Dietetics/Food Science & Tech/Human Dev & Family Studies/ Psychology/Voc Rehab/ | |
| Billy D. and Diana L. Schultz | Marketing and Business Education | - Full-time junior or senior
- GPA of 2.5 or above
- Financial need
- Preference to an active member of MBEA (Marketing and Business Education Association) or DECA (Distributive Education Clubs of America
|
| Gary and Maxine Searle Family | Marketing and Business Education | - Sophomore, junior, senior
- MBEA member
- 2.75 GPA
|
| SHES | Dietetics/Early Childhood/Family & Consumer Sciences Ed/Food Science & Tech/Human Dev & Family Studies | |
| SHES Minority | Dietetics/Early Childhood/Family & Consumer Sciences Ed/Food Science & Tech/Human Dev & Family Studies | |
| Sittko Family | Psychology | - 3.0 GPA
- Preference to women
- Preference financial need
|
| Mary Huntzicker Snyder Scholarship | Education | |
| Anna Marie Sorensen Travelship | Applied Social Sciences | - Preference to a student in any major who will study abroad during the academic year
- If travel is restricted by the university, it can be awarded to a student who is enrolled in the applied social sciences major
|
| Shirley Kay Stewart | Vocational Rehabilitation/Special Education | - Junior, senior or graduate student
- 2.5 GPA
- Financial need
|
| Lawrence (Barney) and Joanne Hosford Styer Endowed | Dietetics | - awarded to Dietetics in odd years
- Minimum GPA of 2.5
- Full-time sophomore, junior or senior
- Preference to students who are legal residents of the United States
|
| Margaret Pennington Swanson | Dietetics/Food Science and Technology/Early Childhood/Human Development and Family Studies | - Junior or senior
- 2.33 GPA
- Financial need
- Evidence of leadership in the College of Education, Health and Human Services
|
| Gustave B. Swanson | Technology Education | - preference to student who wishes to become a machine shop or metal shop instructor
|
| Dr. Robert S. Swanson | Technology Education | - Junior, senior or graduate
- Minimum GPA of 3.0
- Financial need
|
| Clara Jahn Lubs and Mary Lubs Thomsen | Dietetics/Food Science and Technology | - Sophomore or above standing
- Minimum GPA of 2.7
- Preference to students with financial need
|
| Troeller Family | Technology Education | - Sophomore, junior or senior
- Active duty, retired or honorably discharged service member or the son or daughter of any active duty, retired or honorably discharged military service member; from any branch of the military
|
| UW-Stout Psychology | Psychology | |
| Cora Sunde Walters | Education | |
| Violette Parsons Weeks | Early Childhood/Family & Consumer Sciences Ed/Dietetics/Food Science & Tech/Human Dev & Family Stud/Psychology/Voc Rehab | |
| Charles P. Wegner | Technology Education | |
| Henrietta T. Wells | Dietetics/Food Science and Technology | |
| Jim and Lou Tiffany Welter Endowed | Education major | - Full-time freshman, sophomore, junior or senior
- GPA of 3.25 or higher
- Preference given to Family and Consumer Sciences Education
- Interest and involvement in recreational activities
|
| Robert and Darlene Wernsman | Family and Consumer Sciences Education/Technology Education | - Rotating each year between the majors
- Financial need as determined by Financial Aid Office
|
| Essie K. Wesenberg | Early Childhood/Family & Consumer Sciences Ed/Dietetics/Food Science & Tech/Human Dev & Family Studies/Psychology/Vocational Rehabilitation | |
| Ruth E. Westfall | Family and Consumer Sciences Education/Human Development and Family Studies | - Financial need
- 3.0 GPA
- Preference to minorities
|
| Helen Willems Whitbeck | Major in College of Education, Health and Human Sciences | |
| Karl J. and Jean. A Pengilly Windberg | Family and Consumer Sciences Education/Technology Education | - Financial need as determined by Financial Aid Office
- Minimum 3.0 GPA
- Demonstrated leadership potential as evidenced by participating/leadership roles in civic, school or college or other types of organizations
|
| Lois Wood | Family and Consumer Sciences Education | |
| Zabel Family | Early Childhood Education/Special Education | - 3.0 GPA
- Financial need
- Involvement in community activities or service organizations
|
| Donald and Ann Ritzinger Zittleman | Dietetics/Technology Education/Career and Technical Education | - Financial need as determined by Financial Aid office
- 3.0 GPA
- Preference given to WI residents of Dunn, Chippewa, Jackson or Clark County or military veterans or family member of a veteran or first-generation college student or student participating in student teaching in the year of the award or unpaid internship or participation in professional organization of their field or who demonstrates leadership potential as evidenced by participation in student or community activities
|
