Office of Research & Sponsored Programs

Investigate. Collaborate. Disseminate.
In this Section

The Office of Research and Sponsored Programs (ORSP) offers support to faculty, staff, and students in their research endeavors. ORSP guides researchers through the pre-award funding process, offering support in proposal development, budget development, and submission.

Faculty and Staff Support

  • Extramural Grant Applications and Administration
  • Internal Professional Development Grants 
  • Gifts of Money and Gifts In-Kind
  • Professorships
  • Research and Grant Related Workshops and Training
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for UW-Stout faculty and staff through the ORSP intranet
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Student Support

  • Student Research and Dissemination Grants
  • Events
    • Research in the Rotunda
    • UW System Symposium
    • National Conference on Undergraduate Research
    • WiSys Quick Pitch
    • WiSys Spark Symposium
  • Connections to Academic Journals for Publication

 JSR: 2023 (flipbook) JSR: 2023 (PDF) JSR: 2022 (PDF)

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for UW-Stout students through the ORSP intranet
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Campus-Wide Support

  • Institutional Extramural Funding Opportunities
  • Research Compliance
    • Institutional Review Board (IRB)
    • Institutional Animal Care and Use Committee (IACUC)
  • Export Control
  • Outstanding Faculty and Student Researcher Awards
  • Research Day
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for UW-Stout faculty, staff, and students through the ORSP intranet
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Food science graduate student Areeba Ali wins WiSys Quick Pitch state title, People’s Choice Featured Image

Food science graduate student Areeba Ali wins WiSys Quick Pitch state title, People’s Choice

Research into sustainable packaging made from milk protein inspired by Wisconsin’s dairy-rich identity
LAKES REU researchers combine interdisciplinary knowledge to analyze health of Red Cedar watershed Featured Image

LAKES REU researchers combine interdisciplinary knowledge to analyze health of Red Cedar watershed

Professors lead eleven students from around the U.S. in ‘helping to facilitate positive change in land use, water quality’
Food science Assistant Professor Mitra leads research in Food Process Engineering Research Lab Featured Image

Food science Assistant Professor Mitra leads research in Food Process Engineering Research Lab

Graduate students seek to convert fruit, soybean and brewing byproducts into healthy, sustainable foods