All News

Welcome to Stout!: Stoutward Bound scholars build community, arrive early to campus

Early-start bridge program helps students transition to college life

‘Sing, Slivered Tongue’: UW-Stout professor’s book of poetry is a statement of courage, hope

Basu’s anthology gathers 68 international voices to reflect on trauma, resolution

Blue Devil student athletes make every day ‘game day’

Fall sports report back to campus early, looking forward to successful seasons

Marriage and family therapy professor selected for prestigious Fulbright U.S. Scholar Program

Maier will teach next year at university in Istanbul, Turkey

Plantation tourism, memory and the uneasy economics of heritage in the American South

Professor Betsy Pudliner investigates the nexus of tourism and our painful national history.

Food science graduate students’ protein-packed candy, cottage cheese creations earn accolades

Algae-infused treat wins People’s Choice Award at statewide WiSys event

Money Magazine names Stout one of America’s 2025 Best Colleges, second year in a row

National rankings highlight affordability and student outcomes as university empowers students’ career readiness

Generative AI is coming to the workplace, so I designed a business technology class with AI baked in

Professor Camille Banger examines how best to prepare her students for a workplace fueled by generative AI.

AI flower power: Pondview Lavender Farm joins in professors' research on agricultural robot

Use of Amiga robot seeks to ease automation for specialty crop farmers in Wisconsin

More than 300 youths from around the Midwest discover career paths at UW-Stout summer camps

Robotics, cinema students have hands-on experiences in science, engineering, animation, marketing, design