Our industry-experienced faculty will provide you with the specialized hands-on instruction in the hospitality business. You will be ready to succeed in a variety of hospitality management settings, including:
- Hotel and Resort Operations
- Vacation and Tourism Promotions
- Culinary and Restaurant Careers
- Event and Conference Planning
- International Hospitality Guest Services
- Hospitality Law, Liability and Risk Assessment
- Product Development
Choosing the right program is critical to your success in this competitive industry. UW-Stout houses one of the oldest (1968-2018) hotel, restaurant and tourism management programs in the world. Graduates furnish the managerial talent needed by resorts, hotels, restaurants, private clubs, government tourism agencies and convention bureaus.
Your academic and career success, self-growth and leadership development are the goals of the Hotel, Restaurant and Tourism Management program. Faculty and staff are highly skilled, caring individuals. They are committed to providing you with a quality education, through personal attention and by helping you develop the personal and professional skills that will give you a competitive edge.