Hotel, restaurant, and tourism management is one of the largest and fastest-growing industries in the United States. Each year, leisure time increases for thousands of Americans, and the demands on the hospitality industry are growing. Existing lodging and dining facilities are expanding and new businesses are developing to accommodate the increased demand for hospitality services.
Our faculty are highly skilled professionals focused on your academic and career success, self-growth and leadership development. They are committed to providing you with the personal attention you need to succeed in a variety of hospitality management settings, including:
- Hotel and Resort Operations
- Vacation and Tourism Promotions
- Culinary and Restaurant Careers
- Event and Conference Planning
- International Hospitality Guest Services
- Hospitality Law, Liability and Risk Assessment
- Product Development
"UW-Stout has taught me the fundamentals of what it takes to be a leader in a diverse community both on and off campus. UW-Stout has helped me be career-ready through the various activities and extracurriculars that it has to offer. The hands-on learning experience gives students an advantage with real-life scenarios."
-- Josh Nowak
B.S. Hotel, Restaurant, and Tourism Management
B.S. Real Estate Property Management
Use the Request Information form to receive a program summary and learn more about the Bachelor of Science in Hotel, Restaurant and Tourism Management.