New Financial Wellness and Literacy Center at UW-Stout will help students navigate paying for college, their future
Soft opening on Oct. 31 invites community, supporters to learn about center programs, meet staff
STEAM Summer Camps FAQs
Frequently asked questions about STEAM Summer Camps
Local farm to table
A University of Wisconsin-Stout club has published a cookbook promoting good, clean and fair food and the support of local farms and producers.
Graduate from Montana finishes degree to help her local school keep life skills classes
Megan Hoffman saw a need in her hometown K-12 school and decided she needed to help resolve it.
Graduate Q&A: Pratiksha Timalsina
Following is a Q&A testimonial from M.S. in Food and Nutritional Sciences graduate Pratiksha Timalsina.
Student team gets international experience in Moscow competition
Wisconsin winters may well have helped five University of Wisconsin-Stout students prepare for an international competition in Moscow, Russia.
Federal Pell Grant program helping student solidify her future
For almost 10 years, Cassie Haskins has been diligently working on her future.
Sustainability at Stout
At UW-Stout, we're working to reduce our environmental impact every day.
Lindsay Heidelberger
Associate Professor / Program Director
Department
Kinesiology, Health, Food & Nutritional Sciences Department
Office
258 Jarvis Hall Tech Wing
Phone
715-232-1408
Best of 2018-19: Students, groups earn Wood, leadership, co-op awards
More than 100 students and student groups were recognized recently at University of Wisconsin-Stout’s annual Leadership Awards program.