Human Sciences Day
Annual professional development event for College of Arts & Human Sciences students.
Nutrition
University Dining focuses on balance and variety in dining choices.
Research across realms: Students present to legislators, supporters at Research in the Rotunda, April 2
Freshwater Collaborative of Wisconsin scholars discuss importance of stream restoration to health of state’s watersheds
PHOTO ESSAY: Skeletons in the Closet
Discover what Applied Biochem & Molecular Biology; Applied Science; Dietetics; and Health, Wellness & Fitness students do on day one in Anatomy and Physiology.
Professors study biodiversity, food and farming in Peru
Two University of Wisconsin-Stout associate professors are collaborating to help show how diverse fields of study can help resolve problems.
Food and nutrition professor encourages healthy eating on a budget
Homeless and unemployed, Nichole Manson of Menomonie finally realized she needed to start the road to recovery.
PHOTO ESSAY: I See Trees of Green…
Discover what Environmental Science students do on day one in their Plants and People class.