Schmitt named dean of the College of Arts and Human Sciences
A new dean of the College of Arts and Human Sciences has been named at UW-Stout.
State science, technology symposium July 22-23 on campus
The 12th annual Wisconsin Science and Technology Symposium will be held Monday and Tuesday, July 22-23, at UW-Stout.
Inspiring Graduate: Stephen Aduboffour, M.S. Food Science & Technology
‘The education I received at Stout equipped me with the requisite knowledge and skills to be competitive globally.’
Inspiring Graduate: Tejasri Vanga, M.S. Food Science & Technology
‘Joining Stout gave me a strong foundation. I improved my skills, which helped me to carve the next step.’
Inspiring Graduate: Areeba Ali, M.S. Food Science & Technology
‘UW-Stout has provided me with a nurturing environment where I have been able to grow academically, professionally and personally.’
Food science major gains international experience with internship
When she returns to classes this fall, Samantha Bibbs will have a different perspective on coffee, mushrooms and Italy.
Inspiring Graduate: Allegra Van Rossum, B.S. Computer Science
Allegra Van Rossum remembers becoming interested in computers in middle school. When she reached high school, she began to think about a career in the field.
Inspiring Graduate: Grace Minder, B.S. Applied Social Science
'This time has given me the confidence to go out into the world and do my part in making my community a better place to be.'
National Science Foundation renews LAKES REU funding
The National Science Foundation has awarded University of Wisconsin Stout a three-year, $342,128 grant to continue the LAKES REU project.
Applied mathematics and computer science student becomes U.S. citizen
Kayleigh Nel is a student, a Wisconsin National Guard specialist and now a U.S. citizen.