Inspiring Graduate: Sam Micoley, B.S. Hotel, Restaurant & Tourism Management
‘It's not just about the degree but the journey of growth, innovation and active engagement.’
UW-Stout Alma Mater
The Alma Mater is performed at ceremonies and special events.
Inspiring Graduate: Alejandro Calixto Martinez, B.S. Hotel, Restaurant & Tourism Management
'Almost everywhere I know in the hospitality industry, Stout is always known.'
Preferred Name
Indicate their preferred first name to the university community regardless of whether or not they have legally changed their name.
I can tell that we are gonna be friends…
3 Quick Tips for Meeting New People
Black History Month
Raymond “Brad” Bradshaw enrolled in the manual training department at the Stout Institute in 1914.
Archives, McNair directors receive Chancellor’s Academic Staff Award
Nine faculty and staff members have been recognized at University of Wisconsin-Stout.
Three Fellows announced by new Equity, Diversity and Inclusion Office
A student, staff member and instructor will help represent the new Equity, Diversity and Inclusion Office at UW-Stout for the 2021-22 academic year.
Education enhanced: Alum, husband giving $1.5 million to foster cross-disciplinary learning
Sharon Hafeman Balius and her husband, Lou, of Ann Arbor, Mich., have made a $1.5 million estate gift to UW-Stout to spark multidisciplinary learning.
B.S. Hotel, Restaurant & Tourism Management Online
Launch your career in executive hospitality management from anywhere in the world with our online B.S. Hotel, Restaurant & Tourism Management degree.
Degree
Undergraduate
Delivery
Online