1,173 points of pride: Chancellor Frank congratulates graduates on their ‘well-earned achievement’
Three commencement ceremonies on May 6 at UW-Stout celebrated the progress, perseverance and success of 1,173 graduates.
High school students bring culinary skills to Recipe for Excellence
The winning team members at this year’s University of Wisconsin-Stout Recipe for Excellence competition Thursday, Feb. 14, brought a little bit of Luck with the
‘Sioux Chef’ author to speak, demonstrate April 5 on campus
Sean Sherman, author of “The Sioux Chef’s Indigenous Kitchen,” will speak and provide a cooking demonstration at 6 p.m. Thursday, April 5, in Heritage Hall.
Colleges, Graduate School announce annual teaching awards
An instructor and students socially distance during a fall 2020 class at UW-Stout. Ten instructors have been honored with teaching awards for the 2020-21 academ
Personal finance, Shaken Baby Syndrome part of education conference
www.uwstout.edu/about-us/news-center/personal-finance-shaken-baby-syndrome-part-education-conference
A speaker discussing personal finance and a training event for Shaken Baby Syndrome are part of the annual Family and Consumer Sciences Education Conference.
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Sessions & Presenters
Red Cedar Watershed Conference Sessions & Presenters
Pranabendu Mitra
Associate Professor
Department
Kinesiology, Health, Food & Nutritional Sciences Department
Office
301 Heritage Hall
Phone
715-232-5332
Email
mitrap@uwstout.edu
Faculty recognized for research in rehabilitation counseling, natural resource economics
Students also awarded for works in video, autoimmune diseases, E.coli detection in water