Creating Community: It All Starts with a Simple Introduction
Two Resident Assistants (RAs) make a difference, keeping their fellow students engaged and in high spirits.
Creative writing by faculty, staff to be featured Nov. 21
The second annual Faculty and Staff Creative Writing Reading will feature seven writers from University of Wisconsin-Stout.
Creature Collab: Animation, game design students bring preschoolers’ characters to life
Collaborative project with kids helps build communication, 3D design skills
Credit for Prior Learning
Get credit for prior learning, including volunteer work, military service, professional development, and more.
Crisis & Emergencies
Resources for getting help when you need it.
Crop Per Drop project will use data science to dig into sandy soil irrigation issues
Chippewa Valley Bean, of Dunn County, is the world’s largest producer of dark red kidney beans.
Crop Per Drop: UW-Stout students provide soil and water R&D for Chippewa Valley Bean
How much water does it take to grow 100 pounds of kidney beans? Most people wouldn’t think to ask such as question — but if you are a family business competing
Michael Cropp
Management Engineer/Fab Lab Specialist
Department
Corporate Relations & Economic Engagement
Office
120 Vocational Rehabilitation Building
Phone
715-232-2396
Email
croppm@uwstout.edu
Crossing borders: UW-Stout students engineering new, clean water system for village in Ecuador
Residents of a village in Ecuador are looking forward to having — for the first time — clean water, thanks to three UW-Stout engineering students.
Crossing the stage: Returning alum eager to experience in-person commencement
When Danielle Conlon received the email last spring notifying her the in-person May 2020 graduation ceremony was canceled because of the COVID-19 pandemic, she