Cranberry pomace, a by-product of cranberry juice, rich in fiber and antioxidants, can help improve the shelf life and texture of cookies, according to research
Dressel appreciates applied learning aspect of biochemistry, molecular biology program
University of Wisconsin-Stout student Amara Miller filled a light blue balloon with flour to create her stress ball Thursday, April 15. She laughed as she spill
As an athlete, student Daniel Nesja is familiar with the GOAT acronym that’s become popular in the sports world.
Pre-BFA program guides students through first-year experience
A University of Wisconsin-Stout industrial design student painted artwork for one part of a mural project in Hudson that has been created to help mark the contr
University of Wisconsin-Stout student Dominic Yates spent a year writing news articles for the Eau Claire-based digital publication Chippewa Valley Post and sai
An interior design student has made the 2021 Metropolis Magazine Future 100, a list of the most promising interior design and architecture students.
Online tours, creative opportunities, and magic show planned April 10
About two months after graduating in 2020, despite the pandemic, Emma Sisk had a full-time job.