Internship Site Information

The Dietetic Internship program includes supervised practice rotations in each of the following areas:

  »  Clinical Inpatient (14 weeks)

  »  Clinical Outpatient (4 weeks)

  »  Hospital Food Service (2 weeks)

  »  School Food Service (4 weeks)

  »  Community/Public Health (8 weeks)

  »  Choice Week (1 week)

The Choice Week is the intern’s opportunity to choose either (1) to spend an extra week at one of the scheduled rotations to strengthen skills, or (2) to select a pre-approved site to participate in another practice experience or to gain knowledge about nontraditional options for Registered Dietitians.

For a list of the 2016-2017 rotation sites and a link to their websites, click on the emphasis area above.