Transfer-Friendly - Easily Transfer From Across the Midwest  98% Employed or Continuing Education - Competing Compensation, Fulfilling Careers

Our Program

Are you interested in mastering the fundamental hospitality skills of: financial management, operations management, organizational development management to operate hotels, restaurants, amusement parks, clubs, resorts, and tourist destinations in the U.S. or around the world? UW-Stout's Bachelor of Science in Hotel, Restaurant and Tourism Management delivers real-world experiences to build the knowledge and skills you need to launch a successful hospitality career.

Our industry-experienced faculty will provide you with the specialized hands-on instruction in the hospitality business. You will be ready to succeed in a variety of hospitality management settings, including:

  • Hotel and Resort Operations
  • Vacation and Tourism Promotions
  • Culinary and Restaurant Careers
  • Event and Conference Planning
  • International Hospitality Guest Services

You will learn in state-of-the-art facilities the critical thinking, communication and professional skills necessary to lead a hospitality management team, evaluate operations and propose solutions. UW-Stout's School of Hospitality Leadership has more than 100 agreements with national and international hospitality businesses to provide you with internships and co-op experiences –a network of hospitality professionals and alumni looking to hire our graduates.

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  Bob Davies
  Program Director

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