We service events both on and off campus using a variety of menus.


 Click below to flip through our virtual menu!


FlippableCateringMenu

**Pull at the corners to turn the page


Printable Menus Below:

Our Catering Manager and Executive Chef will assist you in designing a menu and selecting a style of service for your event.
Be sure to contact us before making your final menu selections.

 

1

 

2
Policies

 

3

Break Menu

 

 4

Appetizer Menu

 

 

5

Breakfast

6
Lunch

 

7
Lunch Buffet

 

 

8
Boxed Lunch

 

9
Dinner
 10
Dinner Buffet

 

12
Gourmet Menu

 



13

Wine & Spirits
Menu


Catering Contact

Rod McRae, Catering Manager,

715-232-3463 or mcraer@uwstout.edu

Kathleen Brown, Office Manager, 

715-232-1482 or brownk@uwstout.edu

Campus Facility Questions and Reservations

Conference & Events Office

715-232-2000 or mscreservations@uwstout.edu