University of Wisconsin Stout | Wisconsin's Polytechnic University

Registered Dietitian

University Dining Services employs a registered Dietitian, Melissa (Lisa) Eierman, MS,RD. She is available for consultation with students. Contact Information

Nutrition Analysis

College life can be hectic.  Classwork, student organizations and social activities put demands on your time and energy.  Get help from UW-Stout Dining Services, starting with our Nutrition ABC's and our Creative Dining methods.

What Foods Should I Eat?

Do you need help deciding what to eat?  Stop wondering how many calories were in that sandwich you just ate for lunch, and check out our user friendly Interactive Nutrition Analysis System.

Looking for Other Nutrition Information?

On Campus:
Other sources of nutrition information available in the Commons and North Point include:

• The "Dietitian's Corner" article found in the monthly menu during the school year
• Table tents found on tables in the dining halls
• Bulletin boards containing nutrition information
• "Making Healthy Decisions" booklets detailing the nutritional content of foods served in the Commons, North Point, Student Center and Expressway Carts.
• Dining Resource Guide: For students affected by food allergies & intolerances
  

Nutrition information on the foods served Daily is also available hear the food service areas.

For reliable websites on nutritional information, click here.