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Chad and Janet Johnson ('97), a food guru and hospitality master paired ten years ago to launch Dusted Valley winery in Walla Walla, Washington. Their Petit Sirah wine topped The Seattle Times' Top 50 Wines of 2013 and the winery made Wine & Spirits 2013 Winery list. Their road to success can be traced back to their beginnings at UW-Stout. Read more >>


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